|Vol 20, No 2 (2020)||EFISIENSI PRODUKSI USAHATANI CABAI MERAH (Capsicum annuum L.) (STUDI KASUS: DI DESA SUMBEREJO, KECAMATAN BATU)||Abstract PDF|
|Ludovikus Ronaldus Unta, Agnes Quartina Pudjiastuti, A. Yusuf Kholil|
|Vol 20, No 2 (2020)||EFISIENSI PENGGUNAAN INPUT DALAM USAHATANI SELEDRI DI DESA SUMBEREJO, KECAMATAN BATU, KOTA BATU||Abstract PDF|
|Isidorus Banggut, Agnes Quartina Pudjiastuti, Ninin Khoirunnisa|
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