Afrilia, Akhadiah, Program Studi Peternakan, Fakultas Pertanian, Universitas Tribhuwana Tunggadewi, Indonesia

• Vol 22, No 3 (2022) - Articles
  KUALITAS BURGER KALKUN AKIBAT SUBSTITUSI TEPUNG BERAS MERAH TERHADAP KADAR PROTEIN, KADAR SERAT, DAN KUALITAS ORGANOLEPTIK
  Abstract  PDF