POLIPLOIDISASI TANAMAN JAHE MERAH (Zingiber officinale Var. Rubrum) MENGGUNAKAN  MUTAGEN KOLKISIN

Fransiska Mandela; Reza Prakoso Dwi Julianto; Mohamad Nurul

doi:10.33366/bs.v21i2.3201

POLIPLOIDISASI TANAMAN JAHE MERAH (Zingiber officinale Var. Rubrum) MENGGUNAKAN MUTAGEN KOLKISIN

Fransiska Mandela, Reza Prakoso Dwi Julianto, Mohamad Nurul

Abstract

This study aimed to obtain recommendations for effective treatment times to increase the growth and yield of ginger plants. The research used a Randomized Block Design, colchicine immersion time was used in this research as the treatments, including 0 hours (control) (L0), 4 hours (L1), 8 hours (L2), 12 hours (L3), and 16 hours (L4). The results showed that were differences in colchicine immersion time caused significant differences between diploid and polyploid plants. The morphological characters of plant height, rhizome weight, productivity, and essential oil, while the morphological characters of root length and rhizome diameter were soaked in colchicine for 8 and 12 hours showed a non-significant difference. Colchicine soaking for 12 hours is the most effective treatment to increase the growth and yield of red ginger plants and has an optimal essential oil content.

Keywords

Colchicine; growth; polyploidization; red ginger; yield.

Full Text:

PDF

References

As’adah, M., Rahayu, T., & Hayati, A. (2016). Metode Pemberian Kolkisin Terhadap Respon Morfologis Tanaman Zaitun (Olea europea L.). Biosaintropis, 2(1), 46–52.

Deninta, N., Onggo, T. M., & Kusmiyati; (2017). Pengaruh Berbagai Konsentrasi dan Metode Aplikasi Hormon GA3 terhadap Pertumbuhan dan Hasil Tanaman Brokoli Kultivar Lucky di Lembang. Indonesian Journal of Applied Sciences, 7(2), 5–9.

Friska, M., & Daryono, B. S. (2017). Hasil Poliploidisasi Dengan Kolkisin. 10(2), 91–97.

Handayani, T., Witjaksono, & Nugraheni, K. U. (2017). Induksi Tetraploid Pada Tanaman Jambu Biji Merah (Psidium guajava L.) secara In Vitro. Jurnal Biologi Indonesia, 13(2), 271–278.

Herlina, R., Murhananto, J., & Pribadi, S. (2002). Khasiat dan Manfaat Jahe Merah: Si Rimpang Ajaib. Media Pustaka.

Hetharie, H., Raharjo, S. H. T., & Jambormias, D. E. (2019). Pengelompokan Klon-Klon Ubi Jalar Berdasarkan Analisis Gerombol, Komponen Utama dan Biplot dari Karakter Morfologi. Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy), 46(3), 276–282.

Limera, C., Sabbadini, S., Sweet, J., & Mezzetti, B. (2017). New Biotechnological Tools for the Genetic Improvement of Major Woody Fruit Species. Frontiers in Plant Science, 8, 14–18.

Liu, Z., Zhu, Y., Li, F., & Jin, G. (2017). Non-destructively predicting leaf area, leaf mass, and specific leaf area based on a linear mixed-effect model for broadleaf species. Ecological Indicators, 78, 340–350.

Munarso, Y. P. (2011). Keragaan Padi Hibrida pada Sistem Pengairan Intermittent dan Tergenang. Penelitian Pertanian Tanaman Pangan, 30(3), 189–195.

Omezzine, A. (2012). On-Shore Fresh Fish Markets in Oman. Journal of International Food & Agribusiness Marketing, 10(1), 53–69.

Peter, K. V., Ravindran, P. N., Babu, N. K., Sasikumar, B., Minoo, D., Greetha, S. P., & Rajalaksmi, K. (2002). Establishing in vitro conservatory of spices germplasm.

Rosmaiti;, & Dani, J. (2015). Pengaruh Konsentrasi dan Lama Perendaman Kolkisin pada Benih Semangka (Citrullus lanatus (Thunb.) Matsum. et Nankai) Terhadap Keragaan Tanaman. Agrosamudra, 2(2), 10–18.

Suhariyanto. (2018). Statistik Tanaman Biofarmaka Indonesia. Badan Pusat Statistik.

Suminah, Sutarno, & Setyawan, A. D. (2002). Polyploid induction of Allium ascalonicum L. by colchicine. Biodiversitas Journal of Biological Diversity, 3(1), 174–180.

Syaifudin, A., Ratnasari, E., & Isnawati. (2013). Pengaruh Pemberian Berbagai Konsentrasi Kolkhisin Terhadap Pertumbuhan Dan Produksi Tanaman Cabai (Capsicum annum) Varietas Lado F1. LenteraBio, 2(2), 167–171.

Torey, P. C., Nio, S. A., Siahaan, P., & Mambu, S. M. (2013). Karakter Morfologi Akar sebagai Indikator Kekurangan Air pada Padi Lokal Superwin. Jurnal Bios Logos, 3(2), 57–64.

Yadav, A., Singh, S., Yadav, S., Dhyani, D., Bhardwaj, G., Sharma, A., & Singh, B. (2013). Induction and morpho-chemical characterization of Stevia rebaudiana colchiploids. Indian Journal of Agricultural Sciences, 83, 159–169.

Yulianti, F., Purwito, A., Husni, A., & Dinarti, D. (2015). Induksi Tetraploid Tunas Pucuk Jeruk Siam Simadu (Citrus nobilis Lour) Menggunakan Kolkisin secara In Vitro. Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy), 43(1), 66.

Yulianto, F. K., & Parjanto; (2010). Analisis Kromsom Jahe (Zingiber officinale var. officinale). Agrosains, 12(2), 60–65.

DOI: https://doi.org/10.33366/bs.v21i2.3201

Abstract - Print this article - Indexing metadata - How to cite item - Finding References - Email this article (Login required) - Email the author (Login required)

Abstract views: 1298 | PDF views: 1300